Discover the world on small plates.

Eat Me restaurant serves an inspiring mix of international cuisine, drawing from “food souvenirs” they have collected during travels around the world. The menu reflects everything from the most humble of street foods to the most modern of gastronomic dishes. Their goal is to take you on a culinary journey of these food souvenirs, served on small plates so that you can explore a variety of diverse cuisines, textures and flavours.
As food is best enjoyed when shared with good company, the small plates are designed to be shared at the bar and will be accompanied by wine, beer or non alcoholic drinks at an all inclusive cost of CHF 55 per person.

Limited availability. 70 participants maximum (35 couples).
First come, first served.
Registration will be closed upon reaching maximum.

Registration Form : Winter Apéro

The Menu:

HUMMUS
Purée of chickpeas topped with herbs, olive oil, served with artisanal pita
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BETTER THAN BUTTER TOASTING
Toastini of Italian burrata “mozzarella” cheese, drizzled with olive oil and sea salt
VELOUTE SHOTS
Violin courgette cold soup served in mini shot glasses
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SHRIMP LOLLIPOPS
Crispy shrimp lollipops served with a squid-ink infused yogurt dip
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EAT ME BABY BURGERS
Two mini cheddar cheeseburgers with bacon & caramelized onions
PUT A RING ON IT
Fine tempura of spicy okras served with a tomato-ginger reduction
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COSY TEA ROOM
Indo-African spiced beef and sweet potato empanadas
BARBACOA MARQUITOS
Soft-shell corn tacos of braised beef topped with hot chipotle salsa, sour cream and “quest fresco”.